Pansari Black Salt has a unique and sulfurous flavor due to the presence of sulfur compounds in the salt. It is often described as having an "eggy" or "sulfuric" taste. This is a common variety used in Indian cooking. It is often used in chaats, chutneys, and various spice blends. Mined from the Himalayan region, this type of black salt has a distinct mineral composition and is used both for culinary and Ayurvedic purposes. It is considered to be cooling and is sometimes recommended for digestive issues. It comes with a pack of 100 gm that is easily available in supermarkets and various online grocery stores.

Manufacturer Details

Pansari Group Private Limited

Marketed by

Pansari Group Private Limited

Country Of Origin

India

Seller

JSD Agro